Badass Bear is a flagship espresso blend featuring South American beans with elevation ranging from 950–1200 MASL. The blend comprises Yellow Bourbon, Yellow Catuai, and Acaia varieties, processed naturally. It delivers a long-lasting chocolate finish with bright, crisp acidity and full-bodied richness, presenting flavor notes of chocolate fudge brownie and hazelnut. The blend is versatile for espresso and alternative brewing methods including French press, drip, pour over, and Aeropress.
