Ascent Blend is a light-roasted coffee blend processed using honey maceration. The cup is described as well-balanced and lively with tasting notes of almond, honey, and marzipan, offering bright sweetness and a pleasant body that works well brewed black or with a splash of milk.
Founded in 2017 by Erich Joiner, this specialty roaster blends creative worlds of coffee and entertainment. Named after Joiner's Havanese pup, they focus on world-class beans roasted in small batches with profiles calibrated by renowned roasters, creating a cultural intersection in every cup.
