Apple Pie is an anaerobic natural-processed Yellow Catucai varietal coffee produced by Latitudes Grand Cru in Minas Gerais, Brazil, at 1,050 meters above sea level. It is a medium roast suitable for both filter and espresso brewing. The cup is reminiscent of a chocolate-covered apple fritter, with tasting notes of red apple, chocolate, graham cracker, kumquat, honey, and macadamia. It has a cup score of 86.75 (SCA).
Toronto boutique roastery with a playful, crew‑oriented brand, sourcing sustainably through its “We the Origin” direct-buy program. Offers a broad lineup including rare and experimental competition lots.
