AA+ Estate is a Kenyan coffee grown at high plateaus at 1800 meters altitude on ancient, eroded volcanic soil. The variety is Arabica Bourbon. This coffee features intense fruity characteristics with flavor notes of wild currants, blackcurrant, and blueberries. The cup profile offers marked acidity, balanced intensity, and intense fruitiness.
Verlet is a historic and iconic coffee roastery in Paris, established in 1880. They are renowned for their vast selection of single-origin coffees, which they roast on-site in their traditional manner.
