Back to Bean Discovery
TC

Tunnel City Coffee

United States

Paul Lovegreen founded Tunnel City Coffee in 1992 in Williamstown, Massachusetts, originally under the name Cold Spring Coffee Roasters. The roastery was renamed in 2004 after the nearby Hoosac Tunnel, a local landmark. In May 2024, after 32 years, Lovegreen passed ownership to Jamal Stockton, Janine McCarl, and Nilaykumar Patel. Production runs on a Diedrich IR12 at the Norad Mill facility in North Adams, where beans are roasted fresh daily in small batches. Sourcing focuses on coffees from Colombia and Nicaragua, with the new ownership pursuing additional direct farm relationships and expanded sustainability efforts.

Visit Website

Coffee Beans from Tunnel City Coffee

This page may contain affiliate links. If you purchase through these links, we may earn a commission at no additional cost to you. As an Amazon Associate, we earn from qualifying purchases.

Guatemala

Origin

Guatemala

Flavor Notes

Chocolate

Roast Level

Dark

Processing

—

Typology

—
Costa Rica

Origin

Costa Rica

Flavor Notes

Chocolate, Citrus Fruit, Nutty/Cocoa

Roast Level

Medium Light

Processing

—

Typology

—
Ethiopia

Origin

Ethiopia

Flavor Notes

Jasmine, Sugary/Sweet, Floral

Roast Level

Light

Processing

—

Typology

—
La Chumeca

Origin

San Pablo De Leon Cortes (Costa Rica)

Flavor Notes

Roast Level

—

Processing

Fermentation

Typology

—
Berkshire Blend

Origin

—

Flavor Notes

Brown Sugar, Maple Syrup, Chocolate

Roast Level

Dark

Processing

—

Typology

—
Thunderbolt Blend

Origin

—

Flavor Notes

Maple Syrup, Caramelized

Roast Level

Dark

Processing

—

Typology

—
Number 50 Espresso Blend

Origin

—

Flavor Notes

Chocolate, Hazelnut, Blackberry

Roast Level

Dark

Processing

—

Typology

—
West End Blend

Origin

—

Flavor Notes

Blueberry, Blackberry, Brown Sugar

Roast Level

Medium

Processing

—

Typology

—
Q-TINUUM

Origin

Nicaragua

Flavor Notes

Roast Level

—

Processing

—

Typology

—
Las Lajas

Origin

Sabanilla Del Poás (Costa Rica)

Flavor Notes

Roast Level

—

Processing

—

Typology

—
DECAF DARK ROAST BLEND

Origin

—

Flavor Notes

Dark Chocolate, Brown Sugar

Roast Level

Dark

Processing

—

Typology

—
Decaf House Blend

Origin

—

Flavor Notes

Honey, Blackberry

Roast Level

Medium

Processing

—

Typology

—
Decaf Espresso Blend

Origin

—

Flavor Notes

Dark Chocolate, Brown Sugar

Roast Level

Dark

Processing

—

Typology

—