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Tanat Coffee

France

Parisian specialty micro-roastery celebrating small-lot and origin-focused coffees.

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Coffee Beans from Tanat Coffee

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Blend Espresso [Bio]

Origin

Guatemala
Honduras

Flavor Notes

Dark Chocolate

Roast Level

Dark

Processing

Washed

Typology

Arabica
Catuai, Caturra, Typica
Todosantarita

Origin

Guatemala

Flavor Notes

Dark Chocolate, Cocoa, Red Fruit

Roast Level

Dark

Processing

Washed

Typology

Arabica
Caturra, Pache, Typica
Finca Milan [Vanilla Process]

Origin

Finca Milán (Colombia)

Flavor Notes

Vanilla, Cinnamon, Nougat

Roast Level

Medium Dark, Medium

Processing

Culturing Fermentation

Typology

Arabica
Caturra
El Injerto [Geisha Washed]

Origin

Huehuetenango (Guatemala)

Flavor Notes

Lemon, Grapefruit, Honey, White Flower

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Geisha
Finca la Riviera [Sidra Tanat Lot]

Origin

Risaralda (Colombia)

Flavor Notes

Strawberry, Honey, Blood Orange

Roast Level

Medium Light

Processing

Washed, Bioreactor Fermentation

Typology

Arabica
Borbon Sidra
Los Patios [Scarlet]

Origin

Huila (Colombia)

Flavor Notes

Strawberry, Cherry, Blueberry Muffin

Roast Level

Medium Light

Processing

Honey / Red Fruits Co-Fermented

Typology

Arabica
Castillo
Hacienda la Papaya Reserve [Typica Natural]

Origin

Saraguro (Ecuador)

Flavor Notes

Rose

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Typica Mejorado
Blend Kawa

Origin

Honduras • Guatemala • Peru

Flavor Notes

Chocolate

Roast Level

Medium Dark

Processing

Washed, Natural

Typology

Arabica
Caturra, Mundo Novo, Typica, Yellow Catuai
Finca Sophia [GW2 Estación]

Origin

Volcán (Panama)

Flavor Notes

Grapefruit, Peach, Jasmine, Chamomile

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Geisha
Aroma Nativo [EFM Tanat lot #2]

Origin

Huila (Colombia)
Quindío (Colombia)

Flavor Notes

Rose, Jasmine, Lemon

Roast Level

Light

Processing

Honey Double Fermentation

Typology

Arabica
Pink Bourbon
CGLE Las Margaritas [Sudan Rume Natural]

Origin

Colombia

Flavor Notes

Eucalyptus, Citron

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Sudan Rume
Finca Filadelfia [Washed]

Origin

Antigua (Guatemala)

Flavor Notes

Hazelnut, Caramelized, Plum

Roast Level

Medium

Processing

Washed

Typology

Arabica
Bourbón
Alo Dark Room [Washed lot #13]

Origin

Bensa (Ethiopia)

Flavor Notes

Jasmine, Candied Lemon

Roast Level

Medium Light

Processing

Dark Room Washed

Typology

Arabica
JARC74158
Alo Chilaka [Hybrid Washed]

Origin

Bensa (Ethiopia)

Flavor Notes

Almond, Black Tea, Candied Lemon, Yellow Peach

Roast Level

Medium Light

Processing

Hybrid-Washed

Typology

Arabica
JARC74158
Suke Quto [Kurume Honey]

Origin

Guji (Ethiopia)

Flavor Notes

Brown Sugar, Pineapple, Black Tea

Roast Level

Medium

Processing

Honey

Typology

Arabica
Kurume
Finca Sophia [GN5 Colibrí]

Origin

Volcán (Panama)

Flavor Notes

Grape, Black Tea, Red Fruit

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Geisha
Elto Elora [Semi Washed]

Origin

Bensa (Ethiopia)

Flavor Notes

Citrus Fruit, Honey, Black Tea

Roast Level

Medium Light

Processing

Semi-Washed

Typology

Arabica
74-112, 74110
Aroma Nativo [Sidra Lactic Lot #212]

Origin

Huila (Colombia)
Pitalito (Colombia)

Flavor Notes

Lime Zest, Eucalyptus

Roast Level

Medium Light

Processing

Honey Lactic

Typology

Arabica
Borbon Sidra
Faficho Asefa [Natural]

Origin

Bensa (Ethiopia)

Flavor Notes

Blackberry, Dried Fruit, Plum

Roast Level

Medium Dark

Processing

Natural

Typology

Arabica
JARC74158
Janson 908 [Geisha Natural]

Origin

Tierras Altas, Chiriqui (Panama)

Flavor Notes

Blackberry, Peach, Kumquat

Roast Level

Medium Light

Processing

Natural Semi-Anaerobic

Typology

Arabica
Geisha