Back to Bean Discovery
RB

Red Bank Coffee Roasters

United Kingdom

Tom Prestwich founded Red Bank Coffee Roasters in Coniston, in the Lake District, in early 2015. Tom was a London lawyer who left the profession in 2007 after a cup of single origin Kenyan Ngunguru peaberry at Flat White in Soho changed his trajectory. The roastery started on a 6kg Giesen, with Tom hand logging every profile on graph paper, and has since moved to energy efficient Loring equipment. Two percent of revenue goes to charitable and environmental causes, currently focused on rewilding projects, Growing Well (a local organic farm and mental health charity), and Raw Material. Red Bank was also the first roaster in the UK to use fully recyclable packaging made predominantly from post consumer recycled plastic.

Visit Website

Coffee Beans from Red Bank Coffee Roasters

This page may contain affiliate links. If you purchase through these links, we may earn a commission at no additional cost to you. As an Amazon Associate, we earn from qualifying purchases.

Onwards

Origin

Jalapa (Guatemala)

Flavor Notes

Maple Syrup

Roast Level

Processing

Washed

Typology

Arabica
Pache, Catuaí 62, Bourbón, Caturra
Kilimbi

Origin

Rwanda

Flavor Notes

Roast Level

Processing

Washed

Typology

Arabica
Red Bourbon
House Red

Origin

Kayanza (Burundi)

Flavor Notes

Vanilla, Chocolate

Roast Level

Processing

Washed

Typology

Shyira

Origin

Nyabihu (Rwanda)

Flavor Notes

Roast Level

Processing

Natural

Typology

Arabica
Red Bourbon
Landrace

Origin

Ethiopia

Flavor Notes

Roast Level

Dark

Processing

Typology

Arabica
Ají Landrace
Anaya

Origin

Huila (Colombia)
Acevedo (Colombia)

Flavor Notes

Mango Coulis, White Peach, Lemongrass

Roast Level

Processing

Advanced Washed

Typology

Arabica
Pacamara, Yellow Pacamara
Penny Rock

Origin

Mexico
Brazil

Flavor Notes

Roast Level

Medium

Processing

Typology

Heza

Origin

Burundi

Flavor Notes

Grapefruit, Floral, Blood Orange

Roast Level

Processing

Typology

Decaf

Origin

Antioquia (Colombia)

Flavor Notes

Roast Level

Processing

Washed

Typology

Arabica
Caturra, Castillo, Colombia