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Progeny Coffee

United States

Founded in 2016 by Maria Jose Palacio, a fifth generation Colombian coffee farmer, and John Trabelsi, Progeny Coffee bridges producer and consumer in powerful ways. Based in Oakland CA with roastery operations in Palo Alto, they source all beans from sustainable farms in Colombia, ensuring transparency and continuity. Their mission extends beyond coffee to addressing root economic challenges: they work directly toward taking coffee farmers out of poverty through fair compensation and long term relationships.

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Coffee Beans from Progeny Coffee

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Geisha

Origin

Huila (Colombia)

Flavor Notes

Raspberry, Jasmine, Lemon

Roast Level

—

Processing

Washed

Typology

Arabica
Geisha, Caturra, Catimor
Felicidad

Origin

—

Flavor Notes

Chocolate, Nutty/Cocoa

Roast Level

Medium

Processing

—

Typology

—
Armonia

Origin

—

Flavor Notes

Cherry, Sugar Fruit

Roast Level

Medium

Processing

—

Typology

—
Contento

Origin

Colombia

Flavor Notes

Chocolate, Floral, Earthy

Roast Level

—

Processing

—

Typology

—
PCF Uno

Origin

—

Flavor Notes

Roast Level

—

Processing

—

Typology

—
Suave, Decaf

Origin

Colombia

Flavor Notes

Chocolate, Caramelized

Roast Level

Medium

Processing

Sugarcane Processing

Typology

—