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Onyva Coffee

Spain

Onyva Coffee emerged from founder Ferran's cycling adventures and passionate discovery of specialty coffee, transforming a personal diary of exploration into Barcelona's neighborhood roastery. Inspired by the spirit of le Tour de France, the team created gathering spaces where exceptional coffee fuels daily rituals and shared experiences. With over ten years of expertise in the specialty coffee industry, Onyva sources and roasts exceptional beans for homes, offices, and businesses throughout Barcelona. Their philosophy centers on building community through thoughtfully crafted coffee that brings people together in meaningful ways.

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Coffee Beans from Onyva Coffee

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Limmu Kossa - Ethiopia

Origin

Ethiopia

Flavor Notes

Berry, Dark Chocolate, Clove, Mango

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Heirloom
Rwenzori Dark

Origin

Southwest Uganda (Uganda)
Rwenzori (Uganda)

Flavor Notes

Hazelnut, Chocolate, Red Fruit

Roast Level

Dark

Processing

Natural

Typology

Arabica
SL14
Mundayo Espresso

Origin

Nensebo (Ethiopia)

Flavor Notes

Strawberry, Floral

Roast Level

Medium Dark

Processing

Natural

Typology

Arabica
JARC74158, Landrace 74158, Landrace 74112, JARC74110, Landrace 74110, JARC 7454, Ají Landrace
Mundayo Espresso - Etiopia

Origin

Ethiopia

Flavor Notes

Strawberry, Floral

Roast Level

Medium Dark

Processing

Natural

Typology

Arabica
JARC74158, Landrace 74112
Rwenzori Dark - Uganda

Origin

Southwest Uganda (Uganda)

Flavor Notes

Chocolate, Hazelnut, Red Fruit

Roast Level

Dark

Processing

Natural

Typology

Arabica
SL14
Gesha Playita - Colombia LIMITED EDITION

Origin

Tolima (Colombia)
Planadas (Colombia)

Flavor Notes

Cookie, Lulo, Apricot Jam

Roast Level

Medium Light

Processing

Honey

Typology

Arabica
Aji Gesha, Maragesha, Red Gesha
Pitalito Limón

Origin

Huila (Colombia)

Flavor Notes

Lemon, Honey, Caramelized, Tangerine

Roast Level

Medium Dark

Processing

Washed, Semilavado 144h

Typology

Arabica
Castillo, Colombia
Walensuu Filtro - Ethiopia

Origin

Ethiopia

Flavor Notes

Strawberry, Floral, Strawberries

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
JARC74110, Landrace 74110, JARC74158, Local Landrace, JARC 7454, Ají Landrace
Mundayo Espresso

Origin

Flavor Notes

Roast Level

Dark

Processing

Typology

Huila Decaff

Origin

Huila (Colombia)
Caldas (Colombia)

Flavor Notes

Chocolate, Caramelized, Banana

Roast Level

Processing

Washed, Ethyl Acetate Decaffeination, EA Sugar Cane Decaffeination, Sugar Cane Decaffeinated, Fully Washed Sugar Cane Decaffeinated, Sugar-Cane Decaffeination

Typology

Arabica
Castillo, Caturra, Colombia