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HB
High Brow
United States
Founded in 2013 in Franklin, this specialty coffee roastery focuses on genuine connection and community, serving light to medium roasts with emphasis on sourcing Southern ingredients and providing exceptional quality coffee experiences.
Coffee Beans from High Brow
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Origin
Brazil
Flavor Notes
Baker'S Chocolate
Roast Level
Dark
Processing
Washed
Typology
—
Origin
Nyamasheke (Rwanda)
Flavor Notes
Berry, Black Tea, Citrus Fruit
Roast Level
—
Processing
Washed
Typology
ArabicaBourbón
Origin
Huila (Colombia)
Palestina (Colombia)
Flavor Notes
Peach, Skittles
Roast Level
—
Processing
Honey
Typology
ArabicaCastillo, Caturra, Colombia
Origin
Nyamasheke (Rwanda)
Flavor Notes
Black Tea, Citrus Fruit, Berries
Roast Level
—
Processing
Washed
Typology
ArabicaBourbón
Origin
Tarrazú (Costa Rica)
Flavor Notes
Candied Pecan, Strawberry Jam, Papaya
Roast Level
—
Processing
Natural
Typology
—
Origin
Huila (Colombia)
Flavor Notes
Brown Sugar, Citrus Fruit, Cacao
Roast Level
—
Processing
Washed
Typology
—
Origin
Guji (Ethiopia)
Flavor Notes
Pear, Lime, Jasmine
Roast Level
—
Processing
Honey
Typology
—
Origin
Guji (Ethiopia)
Flavor Notes
Raspberry, Honey
Roast Level
—
Processing
Natural
Typology
—
Origin
Colombia
Ethiopia
Flavor Notes
Brown Sugar, Cherry, Pie Crust
Roast Level
—
Processing
Washed, Natural
Typology
—
Origin
Cerrado Mineiro (Brazil)
Flavor Notes
Almond, Brown Sugar, Chocolate
Roast Level
—
Processing
Natural
Typology
—
Origin
Huila (Colombia)
Flavor Notes
Brown Sugar, Citrus Fruit, Cacao
Roast Level
—
Processing
Washed
Typology
—
Origin
Guji (Ethiopia)
Flavor Notes
Lime, Jasmine, Fresh Pear
Roast Level
—
Processing
Honey
Typology
—
Origin
Colombia
Flavor Notes
Creamy, Lemon Custard, Werther'S
Roast Level
—
Processing
Sugarcane EA
Typology
—