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G&

Grain & Grind

United Kingdom

Grain & Grind opened its first coffee shop at the start of 2018 beneath the old Victoria Infirmary buildings on Battlefield Road in Glasgow. A roaster was installed in that original shop and later relocated to Inverness, where master roaster John now hand roasts in small batches across a range of over twenty offerings. The company has grown to eight café locations spread between Glasgow and Inverness. They also run a wholesale supply business providing beans, brew bags, and equipment to cafés, restaurants, and hotels, partnering with San Remo for espresso machines and Mahlkönig for grinders.

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Coffee Beans from Grain & Grind

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Colombian Rich Roast

Origin

Colombia

Flavor Notes

Citrus Fruit, Dark Chocolate

Roast Level

Medium Dark

Processing

Washed

Typology

Arabica
Caturra, Castillo
Italian Roast

Origin

Brazil
India

Flavor Notes

Dark Chocolate, Caramelized

Roast Level

Dark

Processing

Natural

Typology

Arabica, Robusta
Bourbón, Catuai, Mundo Novo, Cherry Robusta
Kenya Blue Mountain

Origin

Kenya

Flavor Notes

Cocoa, Citrus Fruit, Forest Fruits

Roast Level

Medium

Processing

Washed

Typology

Arabica
SL-28, Bourbón
Brazil Santos

Origin

Santos (Brazil)

Flavor Notes

Chocolate

Roast Level

Medium Dark, Dark, Medium

Processing

Natural

Typology

Arabica
Bourbón, Catuai, Mundo Novo
Ethiopian Yirgacheffe

Origin

Yirgacheffe (Ethiopia)

Flavor Notes

Floral, Blueberry, Dark Chocolate, Lemon Tea, Apple Cider, Rosehip, Orange Citrus, Cherry Blossom

Roast Level

Medium

Processing

Washed

Typology

Arabica
Heirloom
Colombian El Eden

Origin

Quindío (Colombia)

Flavor Notes

Strawberry, Dark Chocolate, Citric Acid, Floral, Peanuts, Cocoa, Plum, Candyfloss

Roast Level

Medium

Processing

Washed

Typology

Arabica
Caturra, Castillo
Ethiopian Djimma

Origin

Kaffa (Ethiopia)
Illubabor Forest (Ethiopia)

Flavor Notes

Chocolate, Red Wine, Dark Cocoa

Roast Level

Medium

Processing

Natural

Typology

Arabica
Heirloom
Ethiopian Sidamo

Origin

Sidamo (Ethiopia)

Flavor Notes

Lemon, Black Tea, Orange, Chocolate, Jasmine

Roast Level

Medium

Processing

Washed

Typology

Arabica
Heirloom
Uganda Clark Farm

Origin

Rwenzori Mountains (Uganda)

Flavor Notes

Peach, Rum

Roast Level

Medium

Processing

Washed

Typology

Arabica
Arabica
Peru Jaen Cajamarca

Origin

Peru

Flavor Notes

Dark Chocolate, Nutmeg, Caramelized

Roast Level

Medium

Processing

Washed, Honey, Natural

Typology

Arabica
Pache, Geisha, Bourbón
Lochness Roast

Origin

Flavor Notes

Spices, Dark Chocolate

Roast Level

Medium Dark

Processing

Washed, Natural

Typology

Arabica
Bourbón, Catuai, Caturra, Mundo Novo
Queens Park - Full French Roast

Origin

India

Flavor Notes

Caramelized, Dark Chocolate, Smoky, Smoke

Roast Level

Dark

Processing

Typology

Robusta
Robusta
Bungo Roast

Origin

Flavor Notes

Spices, Dark Chocolate

Roast Level

Medium Dark

Processing

Washed, Natural

Typology

Arabica
Bourbón, Catuai, Caturra, Mundo Novo
Culloden Blend

Origin

Flavor Notes

Citrus Fruit, Red Fruit

Roast Level

Medium

Processing

Washed, Natural

Typology

Arabica
Bourbón, Catuai, Caturra, Mundo Novo
Indian Monsoon Malabar

Origin

Malabar Coast (Cochin) (India)

Flavor Notes

Chocolate, Spices, Peanuts

Roast Level

Medium

Processing

Monsooned

Typology

Honduras Capucas

Origin

Honduras

Flavor Notes

Apple, Cherry, Orange, Peach

Roast Level

Medium

Processing

Washed

Typology

Costa Rican San Jorge

Origin

Brunca (Costa Rica)

Flavor Notes

Almond, Chocolate, Fruits

Roast Level

Medium

Processing

Typology

Arabica
Catuai, Caturra
Marchtown Blend

Origin

Flavor Notes

Honey, Chocolate, Red Fruit

Roast Level

Medium

Processing

Washed, Natural

Typology

Arabica
Bourbón, Mundo Novo, Catuai, Caturra
Mexican Nutty Chocolate

Origin

Nayarita (Mexico)

Flavor Notes

Citrus Fruit, Vanilla, Chocolate, Nutmeg

Roast Level

Medium Light

Processing

Typology

Arabica
Bourbón, Typica, Yellow Caturra
Indonesian Mandheling

Origin

Sumatra (Indonesia)

Flavor Notes

Dark Chocolate, Liquorice

Roast Level

Medium

Processing

Giling-Basah

Typology