Back to Bean Discovery
DC

Dripp Coffee

United States

Spencer Turer founded Dripp Coffee in 2012 in Grinnell, Iowa, naming the operation after an abbreviated take on drip coffee and the pour over method. The roastery and coffeehouse on Broad Street serves as a community gathering space with art displays, live music, and open mic nights, drawing a mix of Grinnell College students and locals. Coffee is roasted in house in small batches, sourced through Fair Trade, organic, and direct trade channels from Central and South America and Africa. A second location in downtown Des Moines expanded the reach beyond the small college town.

Visit Website

Coffee Beans from Dripp Coffee

This page may contain affiliate links. If you purchase through these links, we may earn a commission at no additional cost to you. As an Amazon Associate, we earn from qualifying purchases.

Dark Star® Espresso

Origin

—

Flavor Notes

Nutmeg, Dark Chocolate, Vanilla

Roast Level

Dark

Processing

—

Typology

—
Ravens Dark Roast®

Origin

—

Flavor Notes

Roast Level

Dark

Processing

—

Typology

—
Illumination Espresso®

Origin

—

Flavor Notes

Grapefruit, Dark Chocolate

Roast Level

—

Processing

—

Typology

—
Cabin Fever® Blend

Origin

—

Flavor Notes

Molasses, Nutmeg

Roast Level

—

Processing

—

Typology

—
Cali Classic Espresso®

Origin

—

Flavor Notes

Cherry

Roast Level

—

Processing

—

Typology

—
Plato Espresso®

Origin

—

Flavor Notes

Dark Chocolate

Roast Level

—

Processing

—

Typology

—
Midnight Roast® Decaf

Origin

—

Flavor Notes

Maple Syrup, Honey

Roast Level

Dark

Processing

Sugar-Cane Decaffeination

Typology

—
Decaf Classic Espresso

Origin

—

Flavor Notes

Caramelized, Cocoa

Roast Level

—

Processing

Sugar-Cane Decaffeination

Typology

—