Back to Bean Discovery
CC

Concept Coffee Roasters

Slovakia

Concept Coffee Roasters is one of Slovakia's most respected names in specialty coffee, based in Piešťany. Co owner Peter Dvorsky oversees green coffee selection and roasting, driving an uncompromising pursuit of quality. The roastery is known for sourcing exceptional, high scoring micro lots, often from famous producers and competition winners. Roasting is precise and scientific, aimed at unlocking the full potential of each coffee to produce clean, complex, and vibrant cups.

Visit Website

Coffee Beans from Concept Coffee Roasters

This page may contain affiliate links. If you purchase through these links, we may earn a commission at no additional cost to you. As an Amazon Associate, we earn from qualifying purchases.

Chocolate - Brazil

Origin

Cerrado Mineiro (Brazil)

Flavor Notes

Chocolate, Almond, Cocoa, Caramelized

Roast Level

Medium Dark

Processing

Natural

Typology

Arabica
Mundo Novo
Strawberry Cheesecake

Origin

Huila (Colombia)
Cerrado Mineiro (Brazil)

Flavor Notes

Strawberry, Vanilla, Chocolate, Cream

Roast Level

Medium

Processing

Honey, Natural, Strawberry Co-Fermentation

Typology

Arabica
Castillo, Mundo Novo
Red Candy - Colombia

Origin

Huila (Colombia)

Flavor Notes

Cream, Raspberry Soda, Strawberry Bubblegum, Nectarine

Roast Level

Processing

Washed, Co-Fermentation

Typology

Arabica
Ombligón
Laguna Ayarza - Guatemala

Origin

Santa Rosa (Guatemala)

Flavor Notes

Lime, Chocolate

Roast Level

Processing

Anaerobic Natural

Typology

Arabica
Bourbón
Akagera – Rwanda

Origin

Nyamasheke (Rwanda)

Flavor Notes

Honey, Cocoa Bean, Banana

Roast Level

Processing

Anaerobic Natural

Typology

Arabica
Red Bourbon
Guji Kercha - Ethiopia

Origin

Guji (Ethiopia)

Flavor Notes

Blueberry, Orange, Banana, Natural Wine

Roast Level

Processing

Natural With Yeast Fermentation

Typology

Arabica
Heirloom
Strawberry Icecream – Colombia

Origin

Huila (Colombia)

Flavor Notes

Strawberry, Citrus Fruit, Cream, Red Fruit

Roast Level

Processing

Peach Co-Fermented Honey

Typology

Arabica
Caturra, Colombia
Diima Halo

Origin

Yirgacheffe (Ethiopia)

Flavor Notes

Blueberry, Yogurt

Roast Level

Processing

Natural

Typology

Arabica
Heirloom
Kamwangi AA – Kenya

Origin

Kirinyaga (Kenya)

Flavor Notes

Lime, Blackcurrant

Roast Level

Processing

Washed

Typology

Arabica
SL-28, SL-34, Ruiru-11