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BEAM Roastery

Malaysia

BEAM, short for Bean Expedition At Manufactory, is a specialty coffee roastery in Kuala Lumpur's Bandar Sri Damansara neighborhood. The founding team brings together diverse expertise, including four decades of experience in Malaysia's local coffee trade and certified coffee instruction credentials. Roasting on a Probatone 5, the team crafts batches with a focus on consistency and quality, maintaining more than ten single origin options at any given time. BEAM received the Australian International Coffee Awards distinction in 2017, affirming its standards on the international stage. Beyond roasting, the company offers cupping classes, green bean supply, and business consultation for those looking to open their own specialty coffee ventures.

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Coffee Beans from BEAM Roastery

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Colombia Tolima San Pedro Auction Lot Geisha Natural

Origin

Tolima Highland (Colombia)

Flavor Notes

Mandarin Tea

Roast Level

Light

Processing

Natural

Typology

Arabica
Geisha
Malaysia Johor My Liberica Special Lot

Origin

Johor (Malaysia)

Flavor Notes

Raspberry Jam, Mango Candy, Ginger Flower, Dry Longan

Roast Level

Light

Processing

Anaerobic Natural

Typology

Liberica
Liberica
Kenya Thageini Karibu SL28, SL34 Supernatural

Origin

Thageini (Kenya)

Flavor Notes

Cherry, Roselle Tea, Mixed Berries Jam

Roast Level

Light

Processing

Supernatural

Typology

Arabica
SL-28, SL-34
The Healer

Origin

Fazenda (Brazil)
Yunnan (China)

Flavor Notes

Chocolate Cream, Sultana Raisin

Roast Level

Dark

Processing

Washed, Natural

Typology

Arabica
Yellow Catuai, Catimor
Tanzania Songwe Mbozi Nsoga PB N39 Washed

Origin

Songwe Mbozi (Tanzania)

Flavor Notes

Apple Jam, Chocolate Raisin

Roast Level

Medium

Processing

Washed

Typology

Arabica
N39
Honduras 2025 COE #1 Santa Barbara Fincal El Rubi Parainema Washed

Origin

San Luis Planes (Honduras)

Flavor Notes

Prune

Roast Level

Light

Processing

Washed

Typology

Arabica
Parainema
Indonesia Sumatra Mandheling TP G1 Semi-Washed

Origin

Sumatra (Indonesia)

Flavor Notes

Chocolate, Caramelized, Sultana Raisin

Roast Level

Medium

Processing

Wet Hulled

Typology

Arabica
Tim Tim, Catimor, Lini S
Costa Rica Central Valley Hacienda Sonora Caturra Natural

Origin

Central Valley (Costa Rica)

Flavor Notes

Orange, Apple Jam, Packham Pear

Roast Level

Medium

Processing

Natural

Typology

Arabica
Caturra
Ethiopia Yirgacheffe Idido Heirloom Washed

Origin

Yirgacheffe (Ethiopia)

Flavor Notes

Lemon, Peach Tea, Yellow Floral

Roast Level

Light

Processing

Washed

Typology

Arabica
Heirloom
Ethiopia Guji Hambela Deri Kidame Heirloom Natural

Origin

Guji (Ethiopia)

Flavor Notes

Grapefruit, Marmalade

Roast Level

Light

Processing

Natural

Typology

Arabica
Heirloom
The Golden Shot

Origin

Sumatra (Indonesia)
Fazenda (Brazil)

Flavor Notes

Chocolate Cream

Roast Level

Dark

Processing

Natural, Semi-Washed

Typology

Arabica
Typica, Yellow Catuai
Brazil Minas Honey Nuttiness Natural

Origin

Sul De Minas (Brazil)

Flavor Notes

Chocolate, Honey

Roast Level

Medium

Processing

Natural

Typology

Arabica
Yellow Bourbon
Panama Volcancito Los Lajones Geisha Washed

Origin

Santa Lucia (Panama)

Flavor Notes

Jasmine, Honey, Calamansi Candy

Roast Level

Light

Processing

Washed

Typology

Arabica
Geisha