This single-origin Tanzanian coffee is aged in a wine barrel to impart wine-like aromatics. Barrel sourced from Seguin Moreau Cooperage and used once for 26 months, allowing notes such as baking spices, vanilla, blackberry, green tea, lime, chocolate, and vanilla to infuse the bean after soaking up aromatics pre-roasting.
Origin
Shilanga (Tanzania)
Flavor Notes
Blackberry, Chocolate, Vanilla, Baking Spices, Tart Lime, Sweet Tobacco
James Coffee Co. is a San Diego-based roastery that began with a focus on hand-roasted coffee and has evolved into a community hub. They are known for their commitment to quality, craftsmanship, and creating a welcoming environment in their thoughtfully designed industrial spaces.
