A Ugandan single origin coffee roasted darker than standard, designed for espresso. Features varieties SL14, KP162, SL28, and KP423, processed using the washed method. Known for its sweetness and low acidity, with a flavor profile of caramel, chocolate, black tea, and blueberries.
To.Kawa Palarnia Kawy is a specialty roastery and cafe in Szczecin. The operation is highly rated by customers and frequently praised as one of Szczecin's best coffee spots. To.Kawa brings roastery transparency and specialty quality to a Polish city that sits outside the traditional Warsaw and Kraków spotlight, building a loyal local following through an open philosophy that lets the coffee explain itself.
