Rich, comforting and effortlessly drinkable, Brazil Sitio Da Torre is roasted to highlight its natural sweetness and delivers smooth notes of chocolate, roasted hazelnut and ripe plum with a creamy body and gentle fruit sweetness. Originating from Mantiqueira de Minas in Sul de Minas, this natural-processed lot comes from Sitio Da Torre family farm, and is marketed as a versatile everyday coffee suitable for espresso, cafetière, filter or bean-to-cup.
Quarter Horse Coffee opened its first café in Oxford in 2012 before moving permanently to Birmingham in 2015, becoming the city's first specialty coffee roasters. The roastery sits in the Jewellery Quarter on Kenyon Street, where the entire roasting process is visible from the café floor. In 2023 they opened a dedicated site for production and training. Coffees are organised into three categories: Stable for balanced profiles, Venture for floral and citrus forward lots, and Unique for experimental processes. All retail bags are fully home compostable and biodegradable.
