This single-origin coffee is produced by the Shyira Washing Station in the Nyabihu region of Rwanda at an altitude of 1800 to 2000 meters. It is a Red Bourbon variety processed using the natural method. The cup profile is characterized by juicy and vibrant notes of blackberry, red apple, and vanilla, offering a complex and refined flavor experience. This coffee is suitable for both espresso and filter brewing methods.
Fortitude Coffee Roasters is an Edinburgh based specialty coffee roaster incorporated in 2016. The company operates as a wholesale focused business, roasting and supplying coffee from a professional base in the Scottish capital. Details about the founding team and internal operations remain limited in publicly available sources.