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Rwanda Kanzu

About This Coffee

This is a single origin coffee from Rwanda. The coffee features flavor notes of apricot, whipped honey, and floral characteristics, with additional notes of dark chocolate, lemon candy, and mandarin orange.

Origin

Rwanda

Flavor Notes

Floral, Dark Chocolate, Lemon Candy, Whipped Honey

Roast Level

Processing

Typology

CC

Ceremony Coffee Roasters

Vincent Iatesta's 2002 vision to transplant European café culture into American soil began with basement experiments that evolved into Maryland's most respected specialty coffee authority, pioneering lighter roast profiles years before they became mainstream while maintaining an unwavering commitment to serving only 85+ SCA scoring coffees. His approach combines technical precision with accessibility through innovations like the "Taste by Color" system, making exceptional single-origin expressions approachable without sacrificing the artisanal integrity that has earned Ceremony national recognition in barista competitions. Recently acquired by FairWave Specialty Coffee Collective, Ceremony continues expanding their direct trade relationships and educational focus while preserving the intimate, quality-driven culture that transformed a garage hobby into the Mid-Atlantic's coffee standard-bearer.

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