Papua New Guinea Arufa is a single-origin coffee from the Western Highlands of Papua New Guinea. It is a natural process coffee grown at 1,520–1,770 meters, blending Arusha, Bourbon, and Blue Mountain varieties. The cup notes include layered flavors such as oolong tea, white chocolate, and sun-ripened apricot, with a rich but balanced finish.
Founded in 2008 by Steve Kraus in Phoenix AZ, Press Coffee Roasters employs Loring Smart Roasters to achieve consistent, quality results across their production. Their philosophy emphasizes direct trade and relationship based sourcing that honors coffee farmers' work and expertise. With multiple café locations throughout the Phoenix metro area, Press Coffee has become deeply embedded in the local community while maintaining their commitment to sourcing transparency and roasting excellence.
