This coffee is from Pantan Sinaku, Indonesia, featuring a blend of Ateng Super, Tim-Tim, and Bourbon varieties. It is processed using the Anaerobic Natural method and is roasted for espresso preparation by Homeground Coffee Roasters in Singapore.
Homeground Coffee Roasters is a Singapore-based roastery dedicated to sourcing and roasting excellent coffees. Started as a pop-up in 2017, they have grown into a physical space that serves as a community hub for homebrewers, aiming to make great coffee accessible to everyone.
