PANAMA | Bambito Estate | Yellow Catuai | Natural

About This Coffee

This Panama coffee is from Bambito Estate on Volcan Baru, produced by the Amar Sittón family (producer: Priscilla Gonzalez). The lot is Yellow Catuai processed naturally, yielding a creamy mouthfeel with pronounced red-fruit character. Tasting notes list strawberry and nectarine with a creamy texture. The coffee is presented by Proud Mary Coffee USA and is offered as a roasted whole-bean single-origin release.

Origin

Bambito (Panama)

Volcan Baru (Panama)

Flavor Notes

Strawberry, Creamy

Roast Level

—

Processing

Natural

Typology

Arabica

Yellow Catuai

Buy from Roaster

Proud Mary Coffee

Nolan and Shari Hirte opened Proud Mary in Collingwood in 2009. A trip along the American west coast had shown him what specialty coffee could be and he returned to Melbourne determined to bring that approach to a country that was, at the time, an espresso nation. Nolan first attended Cup of Excellence in 2011; since then, Proud Mary staff have served on international juries for over a decade. Proud Mary became one of Melbourne's first roasters to champion filter coffee and single-origin brewing. The roastery categorizes its offerings along a Mild-to-Wild spectrum. Their Ghost Rider blend, a natural-processed combination of Brazilian and Ethiopian coffees, is award-winning. A second roasting operation now runs from Portland, Oregon, supplying American wholesale accounts and retail customers with locally roasted beans.

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