A 100% Arabica espresso blend composed of coffees from Brazil, India, and Ethiopia. The roast is listed as medium-dark, producing flavor notes of chocolate, marzipan, and hazelnut. Formulated for espresso use, the blend is offered in multiple grind options including whole bean and filter grinds.
While the Andraschko Kaffeemanufaktur was officially founded in 2006, the coffee passion of Elisabeth and Willy Andraschko began back in 1979 when they established a Viennese coffee house in Berlin, with Willy notably joining the world-famous Café Einstein and shaking up the scene. For over twenty years, this specialty coffee manufactory has supplied coffee lovers, luxury hotels, and starred restaurants with exceptional coffee, earning recognition far beyond Berlin's city and national borders.