Back to Bean Discovery
Magma Honey Geisha

Magma Honey Geisha

Taith Coffee

About This Coffee

This Geisha coffee is produced by Magma Coffee Plantations in the Chiriquí region of Panama. Grown at an altitude of 1500-2200 meters in mineral-rich volcanic soil, this coffee is processed using the honey method. It features a delicate flavor profile with notes of jasmine, peach, and tangerine. This coffee is roasted to an extremely light level and is recommended for filter brewing methods.

Origin

Chiriquí (Panama)

Flavor Notes

Jasmine, Peach, Tangerine

Roast Level

Light

Processing

Honey

Typology

Arabica
Geisha
TC

Taith Coffee

Taith Coffee is an owner operated specialty roastery, ceramic studio, and bookshop on the High Street in Lewes, East Sussex. Coffee is roasted on site, with a light roast philosophy designed to bring out big, distinctive flavours from boutique growers around the world. The roastery also carries a competition and rarities menu featuring premium micro lots, alongside small 36g packs that let customers try rare coffees at home without committing to a full bag. Beyond the beans, the space houses clay and Riso studios under the Taith Atelier name, plus a curated selection of books and vinyl. The café itself is known for its picture windows with views of the surrounding Sussex hills and a thoughtfully designed interior that blends whimsy with warmth.

Similar Coffee Beans