Lộc Rừng is a Vietnam-origin coffee produced by a microlot operation in Đưng K’nớ. The farms sit around 1,500 meters above sea level. It uses a carbonic maceration/an anaerobic washed processing method and features a blend of Catimor, Bup Tim, and Excelsa/Liberica varieties. Flavor notes include vanilla bean, black sesame, and tamarind.
A staple of the Brooklyn coffee scene since 2008, Variety Coffee Roasters is known for its commitment to quality and its laid-back, welcoming vibe. They roast their own beans in-house and have a reputation for sourcing unique and interesting single-origin coffees. Their approach is to make exceptional coffee a part of everyday life.
