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LIMITED | PANAMA | Elida Estate - Torre | Geisha | ASD DRD Natural

LIMITED | PANAMA | Elida Estate - Torre | Geisha | ASD DRD Natural

Proud Mary Coffee

About This Coffee

This Panama Geisha is from Elida Estate (Torre section) in the Boquete region, produced by Wilford Lamastus and his family. The lot is processed using an ASD DRD Natural method with controlled drying and reactive fermenters. Tasting notes list peach, apricot, blackcurrant, and a tangy acidity. The coffee is presented as a limited, high-end Geisha offering.

Origin

Boquete (Panama)

Flavor Notes

Peach, Tangy

Roast Level

Processing

ASD DRD Natural

Typology

Arabica
Geisha
PM

Proud Mary Coffee

Nolan and Shari Hirte opened Proud Mary in Collingwood in 2009. A trip along the American west coast had shown him what specialty coffee could be and he returned to Melbourne determined to bring that approach to a country that was, at the time, an espresso nation. Nolan first attended Cup of Excellence in 2011; since then, Proud Mary staff have served on international juries for over a decade. Proud Mary became one of Melbourne's first roasters to champion filter coffee and single-origin brewing. The roastery categorizes its offerings along a Mild-to-Wild spectrum. Their Ghost Rider blend, a natural-processed combination of Brazilian and Ethiopian coffees, is award-winning. A second roasting operation now runs from Portland, Oregon, supplying American wholesale accounts and retail customers with locally roasted beans.

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