Koro

About This Coffee

This coffee is a Typica Mejorado variety from Finca Paradise Horse in the Cauca region of Colombia, grown at an altitude of 1,700 to 2,100 meters. Processed using a classic natural method, the cherries undergo controlled drying to ensure a clean and balanced profile. The cup features a vibrant flavor profile with notes of cranberry, dried cranberry, hibiscus, raspberry, and blackberry, complemented by a soft rooibos tea finish. It is characterized by its juicy, sweet, and refreshing qualities, offering a polished and clear expression of its high-altitude terroir.

Origin

Cauca (Colombia)

Flavor Notes

Raspberry, Blackberry, Dried Cranberry, Rooibos Tea

Roast Level

Medium Light

Processing

Natural

Typology

Arabica

Typica Mejorado

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Wes Ngopi

Wes Ngopi takes its name from a Javanese greeting that translates to "Have you had your coffee?", reflecting its roots in the social ritual of sharing a cup. Based in Shah Alam, the roastery specializes in specialty grade single origin coffees roasted to order for home brewing enthusiasts. Bean selection is guided by ratings from CoffeeReview and independent research through traders such as Royal Coffee, Nordic Approach, and Olam, alongside direct trade relationships with farms like Java Frinsa Estate in Indonesia. The roastery emphasizes technical precision, modulating drum speed, fan adjustments, and firing pressure to achieve a smooth declining rate of rise for optimal flavor development. Wes Ngopi occupies a focused niche in Malaysia's specialty scene, prioritizing quality sourcing and meticulous roasting for the home consumer.

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