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Kolumbia Yenifer Rojas Trujillo – zrnková káva

Kolumbia Yenifer Rojas Trujillo – zrnková káva

Diamonds Coffee Roastery

About This Coffee

This coffee is a Colombian washed process coffee from Huila, grown by Yenifer Rojas Trujillo on the Varietales farm at 1800 m. It features Pink Bourbon among the varieties and undergoes a 12-hour fermentation in tanks after depulping, followed by 48 hours of further fermentation and drying in a traditional marquesine for about 15 days. The cup profile described includes floral jasmine notes transitioning to fruity red orange and base honey sweetness that lingers on the palate. Suitable for both filter and espresso preparations.

Origin

Gigante (Colombia)

Flavor Notes

Jasmine, Honey, Red Orange

Roast Level

Processing

Fermentation

Typology

Arabica
Pink Bourbon
DC

Diamonds Coffee Roastery

Diamonds Roastery is a family operation run by Tomáš and Dáša from Dunajská Lužná, a town just outside Bratislava, that traces its origins to a Christmas gift in 2014: a plastic popcorn maker and one kilogram of green Kenyan coffee. That modest start led to a Huky 500g roaster in 2015, a four day roasting course with Cup of Excellence judge Paul Songer in Kyiv, and eventually a full specialty roastery that now tastes over 800 coffees a year to select roughly 50 exceptional lots. The company has expanded beyond coffee into bean to bar chocolate production, and its packaging is known for playful Slovak phrases contributed by both the team and their customers. Diamonds supplies a network of cafes across Slovakia and Czechia and sells direct through its online shop.

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