This Kivu coffee is sourced from the fertile highlands near Lake Kivu in Rwanda. It is a dark roast that delivers a bold and complex flavor profile with a smooth, robust body. The coffee features deep tasting notes of milk chocolate, nutmeg, and maple, offering an earthy sweetness with a dark, velvety finish.
Pour City Roasters operates as a family owned business in Franklin Lakes NJ, run by Jim, Allison, and Sean with a focus on small batch specialty coffee production. Their intimate scale allows them to maintain quality control at every stage of the roasting process. The family's dedication to their craft is reflected in their commitment to sourcing exceptional green beans and developing roast profiles that showcase each origin's unique characteristics.
