This coffee is sourced from the Rianjagi cooperative in Embu County, Kenya, representing over 2,500 member farmers. It is a high-clarity, dynamic cup that showcases the classic characteristics of Kenyan coffee. The flavor profile features notes of blackberry, clementine, pomegranate, and golden raisin, complemented by subtle tones of molasses and ginger.
Origin
Embu (Kenya)
Flavor Notes
Blackberry, Pomegranate, Molasses, Clementine, Golden Raisin, Ginger
Adam Boyd and Amber Jacobsen opened their Williamsburg roastery in 2012, initially licensing the name Toby's Estate from Australia before rebranding as Partners Coffee in 2019 to reflect their Brooklyn roots. The duo built their philosophy around relationships: sourcing directly from producers in Guatemala, Colombia, and Honduras while small-batch roasting daily in their North 6th Street facility. Their approach treats coffee as storytelling, making what they call "sophisticated and complex coffee as approachable as possible" through education programs that turned their flagship into an unofficial neighborhood clubhouse.
