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KENYA | Oreti Estate AA | SL-28 & SL-34 | Washed

KENYA | Oreti Estate AA | SL-28 & SL-34 | Washed

Proud Mary Coffee

About This Coffee

This single-estate Kenyan coffee comes from Oreti Estate, located on the ridge descending from the Aberdare Mountains, and is produced by Boyce Harries. The lot combines SL-28 and SL-34 varieties and is washed processed, graded AA. Tasting notes list red currant, stone fruit, honey, and vanilla, with bright acidity and layered sweetness.

Origin

Kenya

Flavor Notes

Honey, Vanilla, Red Currant

Roast Level

Processing

Washed

Typology

Arabica
SL-28, SL-34
PM

Proud Mary Coffee

Nolan and Shari Hirte opened Proud Mary in Collingwood in 2009. A trip along the American west coast had shown him what specialty coffee could be and he returned to Melbourne determined to bring that approach to a country that was, at the time, an espresso nation. Nolan first attended Cup of Excellence in 2011; since then, Proud Mary staff have served on international juries for over a decade. Proud Mary became one of Melbourne's first roasters to champion filter coffee and single-origin brewing. The roastery categorizes its offerings along a Mild-to-Wild spectrum. Their Ghost Rider blend, a natural-processed combination of Brazilian and Ethiopian coffees, is award-winning. A second roasting operation now runs from Portland, Oregon, supplying American wholesale accounts and retail customers with locally roasted beans.

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