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Kenya Kii

About This Coffee

This coffee is sourced from the Kii Coffee Factory in Kenya, located on the slopes of Mount Kenya. It is a washed process coffee produced by smallholder farmers organized in a cooperative. The flavor profile is vibrant and complex, featuring sweet, syrupy notes of pomegranate, honey, and blackberry. This coffee is known for its bright acidity and exceptional clarity.

Origin

Kenya

Flavor Notes

Pomegranate, Honey, Blackberry

Roast Level

Medium

Processing

Washed

Typology

CC

Case Coffee Roasters

Case Coffee Roasters was founded in 2006 by Kati and Tim Case in Ashland, Oregon. The team roasts on a Diedrich IR 7 with a focus on light to medium profiles, using compostable packaging throughout. Sourcing follows a direct trade and relationship based model with an emphasis on sustainability, and USDA Organic certified coffees feature in the range. The café on Fourth Street serves espresso, pour over, and pastries from local bakeries, and the business supports nonprofits and arts organisations in the Ashland community through regular partnerships.

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