This single-origin Kenya coffee features the Gesha variety, sourced from Kamavindi. The cup profile opens with honeysuckle and ripe berries, developing layers of blackberry, honeydew melon, and donut peach. The coffee exhibits characteristic Kenyan traits alongside the elegance and singularity of the Geisha variety, presenting an intense yet delicate flavor profile.
Hailing from the rolling hills of Viroqua, Wisconsin, Wonderstate Coffee is a 100% solar-powered operation that is genuinely changing the game for ethical sourcing. It’s pretty rare to see a company put their money where their mouth is, especially with their guarantee to pay farmers significantly above fair trade minimums. The fact that their whole roastery runs on the sun is just the cherry on top of their massive commitment to sustainability. Honestly, if you're looking for a team that cares as much about people and planet as they do about quality beans, you've found the right roastery.
