This Kenya Gikirima PB is a peaberry coffee from the Embu region, grown at an altitude of 1800 meters. It is produced by the Kibugu Farmers Cooperative Society at the Gikirima Factory. This coffee features traditional Kenyan varieties including SL28, SL34, and Ruiru 11, and is processed using a classic washed method. The flavor profile is fresh and fruity, characterized by notes of tangerine, yellow stone fruit, kiwi, gooseberry, grape, and vanilla.
Origin
Embu (Kenya)
Flavor Notes
Grape, Vanilla, Tangerine, Yellow Stone Fruit, Kiwi, Gooseberry
Felix Teiretzbacher founded kaffeelix in 2012, initially to supply his own café before specializing completely in roasting. His approach is to roast coffees relatively light, a method that highlights the unique characteristics of a bean's origin and processing rather than masking them with roasted notes. This dedication has paid off, with Felix winning the World Coffee Roasting Championship in 2022.
