This natural lot from Honduras is dried with the cherry intact, allowing the beans to remain in contact with the fruit for an extended period. This process enhances sweetness and complexity, resulting in a vibrant, fruit-forward profile. The cup offers a bright citrus punch of lemon, complemented by notes of sweet honeycomb and delicate florals, with a distinct ripe papaya finish. This coffee provides a striking contrast to the clean, classic profiles typically associated with the region.
Rob and Vikki Hodge founded Rave Coffee in Cirencester in 2011. The roastery moved into a renovated building on Phoenix Way in spring 2023, housing two Loring roasters, a 70kg and the original 35kg. They roast to order daily and have accumulated over 24,000 five star reviews. The Independent voted their subscription the Best Overall Coffee Subscription in 2024. Rave is a 1% for the Planet member and has planted over 22,000 trees through a partnership with One Tree Planted. Their range covers blends, single origins, pods, brew bags, cold brew, and green beans for home roasting.
