Guatemala Codech

About This Coffee

This coffee is sourced from the Sierra de los Cuchumatanes in Guatemala, where the CODECH cooperative operates. It is a blend of Caturra, Catuai, Bourbon, and Pache varieties grown at elevations between 1400 and 2000 meters. The coffee is processed using the washed method. It features a flavor profile characterized by notes of chocolate, blackberry, and praline.

Origin

Huehuetenango (Guatemala)

Flavor Notes

Chocolate, Blackberry

Roast Level

—

Processing

Washed

Typology

Arabica

Caturra, Catuai, Bourbón, Pache

Buy from Roaster

Evans Brothers Coffee Roasters

Evans Brothers Coffee was founded in 2009 by brothers Rick and Randy Evans in Sandpoint, Idaho. Rick brought marketing and business expertise while Randy contributed over a decade of experience as a barista and roaster. The company started on a limited budget with a used Probat L12 and later upgraded to a Giesen W15, developing custom roast profiles designed to highlight the inherent character of each bean through lighter, sweeter roasts. Green coffee is sourced through established importers and direct trade partnerships with farmers across Latin America, Africa, and Asia, including a longstanding relationship with the Menendez family spanning more than 12 years. Evans Brothers has won multiple Good Food Awards in 2013, 2016, 2023, and 2024, and earned third place in USA Today's 2024 Best Independent Coffee Shop ranking. The roastery now operates locations in both Sandpoint and Coeur d'Alene, Idaho.

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