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Ethiopia Sidama Bensa Hamasho Tadisa S.D. Honey

Ethiopia Sidama Bensa Hamasho Tadisa S.D. Honey

The Crackpots Coffee Roaster

About This Coffee

This coffee is an Ethiopian single-origin from the Sidama region, produced as Heirloom varietals with a slow-dry honey processing method. It is grown at 2300–2400 meters and offered in 200g and 1kg bags. Flavor notes include orange blossom, tangerine, lemony brightness and sweetness. Brewing recommendations favor Filter brews or modern espresso.

Origin

Sidama (Ethiopia)

Flavor Notes

Lemon, Sugary/Sweet, Tangerine, Orange Blossom, Lemony

Roast Level

Processing

Slow-Dry Honey

Typology

Arabica
Heirloom
TC

The Crackpots Coffee Roaster

The Crackpots Coffee Roaster was founded in 2017 by Wilson and YeeFong in Subang Jaya, Selangor, growing from a small open air mini roaster into a full commercial roasting operation. The team believes in roasting coffee with character rather than suppressed flavor, developing unique profiles for each single origin to highlight the natural characteristics of the bean. Every batch is roasted on demand and dispatched within the optimal consumption window, ensuring customers receive coffee at its freshest. The roastery takes a welcoming, no snobbery approach, with knowledgeable staff who guide customers toward the right beans without judgment. Their selection spans light to medium dark roasts across a rotating lineup of single origins and blends.

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