This Ecuadorian Gesha from Clara Luz Estate is processed naturally and cultivated at 1,720 meters above sea level in Quilanga, Loja. The beans are sold as a 100 g bag under the Sidra Natural label. Tasting notes highlight Jasmine, Bergamot, Kumquat, and Peach, with a clean, long-lasting finish.
Terraform Coffee Roasters, located in Shanghai, was founded 2019 by a team of passionate coffee professionals who view roasting as a transformative process. Their name reflects their mission to "terraform" green coffee beans, meticulously shaping the roast profile to create a new and expressive world of flavor. They are dedicated to technical precision and sourcing exceptional lots to showcase the full potential of specialty coffee.
