Red Bay Coffee built this blend for drinkers who want weight and depth without bitterness. The dark roast pushes the cup toward blackberry, dark chocolate, and date, with a molasses sweetness that lingers through a syrupy body. It works as espresso or brewed by French press and drip.
Origin
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Flavor Notes
Blackberry, Dark Chocolate
Roast Level
Dark
Processing
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Typology
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RB
Red Bay Coffee
Red Bay Coffee was founded in 2014 by Oakland-based artist and entrepreneur Keba Konte with a mission to build a more inclusive, equitable, and socially purposeful specialty coffee company and to challenge the historic underrepresentation of Black people and other marginalized groups in the specialty-coffee industry. The brand emphasizes direct and fair trade sourcing, diversity, and economic empowerment across the coffee value chain. Red Bay operates from Oakland, California, and is a Certified B Corporation. It roasts specialty coffee in micro batches, offering a range of medium-to-dark balanced roast profiles and sustainable single-origin coffees.
