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Earth Coffee

Earth Coffee

The Barn

About This Coffee

This Earth Coffee is a single-origin specialty coffee from the Cerrado region of Brazil, produced by Daterra. It is a Bourbon variety grown at an altitude of 1200 meters. The coffee is processed using a natural method where cherries are dried on the branch to maximize sweetness. It features a smooth flavor profile with notes of milk chocolate, caramel, and fig, characterized by low acidity and a velvety body. This coffee is suitable for both filter and espresso brewing methods.

Origin

Cerrado (Brazil)

Flavor Notes

Caramelized

Roast Level

Medium

Processing

Natural

Typology

Arabica
Bourbón
TB

The Barn

The Barn is one of Europe's most recognized specialty coffee roasters, founded in Berlin in 2010 with an uncompromising focus on sourcing and roasting the very best beans available. They were named Roaster of the Year 2025 by Crema Magazine, adding to their standing as a global reference point for light roast, origin focused coffee. Their approach is minimalist and quality obsessed: direct trade relationships with elite producers, transparent sourcing, and roast profiles designed to express the full potential of each lot. The Barn operates several cafes across Berlin and has built an extensive wholesale network supplying top restaurants and cafes throughout Europe. Collaborations have included working with filmmaker Wes Anderson, a testament to the cultural cachet this brand carries far beyond the coffee world.

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