Daydream (Darkly Roasted Blend)

About This Coffee

This organic blend brings together three origins: Mexico's Ki-Saya, Colombia's Tolima, and Bali's Kintamani. The washed and wet-hulled coffees are roasted dark to develop smoky, earthy complexity with black licorice and herbal depth. The cup opens with sweet, smoky aromatics and builds through a creamy, buttery body to a spicy tobacco finish.

Origin

Tolima (Colombia) • Kintamani, Bali (Indonesia) • Ki-Saya (Mexico)

Flavor Notes

Tobacco, Spices, Earthy, Sugary/Sweet, Smoky, Herbal, Creamy, Buttery, Black Licorice, Deep

Roast Level

Dark

Processing

Wet Hulled, Washed

Typology

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Noble Coffee Roasting

Noble Coffee Roasting is a specialty coffee roaster and café based in Ashland, Oregon. Founded in 2007 by Jared Rennie, the business began with small-batch roasting in his garage and expanded to a dedicated roastery and coffeehouse in Ashland’s Historic Railroad District by 2009. The company is committed to sourcing only certified organic coffee and cultivating long-term, transparent relationships with growers, often paying well above fair-trade prices to support sustainable farming and quality. Noble’s roasting style is designed to showcase the distinct character of each origin with balance and clarity. Over the years, the roaster has received multiple Good Food Awards and is highly regarded in the Pacific Northwest specialty coffee community.

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