This coffee is a Pink Bourbon variety from the El Placer farm in the Quindío region of Colombia, grown at an altitude between 1650 and 2000 meters. It is a washed process coffee produced by Sebastián Ramírez. The flavor profile features notes of hibiscus, nectarine, lemon balm, and a chocolate mint finish, characterized by a sweet, complex, and silky mouthfeel.
Felix Teiretzbacher founded kaffeelix in 2012, initially to supply his own café before specializing completely in roasting. His approach is to roast coffees relatively light, a method that highlights the unique characteristics of a bean's origin and processing rather than masking them with roasted notes. This dedication has paid off, with Felix winning the World Coffee Roasting Championship in 2022.
