Mandela variety coffee from Potosi farm of Café Granja La Esperanza, Colombia. Natural processed bean from the 2024 winter harvest. Medium acidity with flavor notes of milk chocolate and cherry, rounded by caramel sweetness and a balanced, elegant finish. Scored 88 points.
![CGLE Potosi [Mandela Natural]](https://cdn.thewaytocoffee.com/mHk7ySMQQ1endRrpJy9K9hqY4IKXaEMcidXzTdwGZoM/rs:fit:512:512/plain/s3://orugk53bpf2g6y3pmztgkzi/img_69a900bde91d97.26123782.webp)
![CGLE Potosi [Mandela Natural]](https://cdn.thewaytocoffee.com/NukMCnuXVle_-FvwrhMt3jgbpCcsoyTLGO-8cGce71Q/rs:fit:1024:1024/f:avif/plain/s3://orugk53bpf2g6y3pmztgkzi/img_69a900bde91d97.26123782.webp)
