This coffee is a Pink Bourbon variety grown by the Campos Roa family at the El Diamante farm in La Plata, Huila, Colombia. Cultivated at an altitude of 1950 meters, this coffee is processed using the washed method. It features a flavor profile characterized by notes of caramel, vanilla, floral elements, and red fruits such as raspberry. The coffee offers a medium, delicate acidity and a medium-low, juicy body.
Luis Fernando Vélez founded Amor Perfecto in 1997 with a revolutionary mission: to challenge the status quo where Colombia's best coffee was only exported, leaving lesser quality for locals. For over two decades, his philosophy has been to roast the finest local beans at their origin, ensuring freshness and allowing Colombians to experience the world-class coffee their country produces. This dedication has made him a pivotal figure in establishing a domestic market for specialty coffee.
