This coffee is a single-origin offering from the Banko Gotiti washing station in the Gedeo zone of Ethiopia. It is produced by smallholder farmers in the Kochere region. The coffee consists of JARC varieties and local landraces, processed using the washed method. It features a bright and complex flavor profile with notes of apricot, blood orange, baked apple, and black tea. This coffee is specifically roasted for filter brewing methods.
Founded in Melbourne by David Makin, a two-time Australian Barista Champion, Axil Coffee Roasters is a major player in the Australian coffee scene. They are dedicated to sourcing, roasting, and serving exceptional coffee, with a strong focus on quality control and innovation.
