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Tectonic Coffee Co.

United States

Deaton Pigot co founded Tectonic Coffee Co. in Los Angeles in 2016, drawing on over 25 years of experience in hospitality and coffee across Australia, Ireland, Singapore, and the United States. The roastery uses Loring Smart Roast machines with single burner recirculation technology that reduces energy consumption by roughly 80 percent compared to conventional drum roasters. Pigot visits coffee origins annually to build direct relationships with producers, and single origin selections rotate with an emphasis on traceability. Tectonic was a finalist in the 2020 Sprudge Sprudgie Awards for Notable Roaster and has won recognition at the U.S. Golden Bean Awards.

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Coffee Beans from Tectonic Coffee Co.

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Ethiopia Konga

Origin

Konga (Ethiopia)

Flavor Notes

Sweet Tea, Dried Berries, Bergamot

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Heirloom
Super Domestic - Ethiopia - Konga - 2026

Origin

Konga (Ethiopia)

Flavor Notes

Sweet Tea, Dried Berries, Bergamot

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Heirloom
OB - Costa Rica - Finca La Lia - 2026

Origin

Tarrazú (Costa Rica)

Flavor Notes

Macadamia, Oolong

Roast Level

Medium

Processing

White Honey

Typology

Arabica
Catuai
Honduras - La Tanairi - Geisha - Lot 57A

Origin

Xinacla (Honduras)

Flavor Notes

Brown Sugar, Cherry Ripe

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Geisha
Costa Rica - Finca La Lia - Red Honeyed - 2026

Origin

Tarrazú (Costa Rica)

Flavor Notes

Coffee Cherry

Roast Level

Medium

Processing

Red Honey

Typology

Arabica
Geisha
Ethiopia Konga

Origin

Konga (Ethiopia)

Flavor Notes

Sweet Tea, Dried Berries, Bergamot

Roast Level

Processing

Washed

Typology

Arabica
Heirloom
Mexico - San Pedro Ayacaxtepec - 2025

Origin

Oaxaca (Mexico)

Flavor Notes

Caramelized, Orange Zest, Papaya

Roast Level

Medium

Processing

Washed

Typology

Costa Rica - Finca La Lia - 2026

Origin

Tarrazú (Costa Rica)

Flavor Notes

Macadamia, Oolong

Roast Level

Processing

White Honey

Typology

Arabica
Catuai
Hilltop - Ethiopia Brew - Konga

Origin

Konga (Ethiopia)

Flavor Notes

Sweet Tea, Dried Berries, Bergamot

Roast Level

Processing

Washed

Typology

Arabica
Heirloom
Original Barista - Costa Rica - Finca La Lia - SL28 - 2026

Origin

Tarrazú (Costa Rica)

Flavor Notes

Jasmine, Pineapple, Plum, Honey Tea

Roast Level

Processing

Honey

Typology

Arabica
SL-28
Costa Rica - Finca La Lia - SL28 - 2026

Origin

Tarrazú (Costa Rica)

Flavor Notes

Jasmine, Pineapple, Plum, Honey Tea

Roast Level

Processing

Honey

Typology

Arabica
SL-28
Mañana - Rip Kooks aka Shockwave

Origin

Mexico
Peru

Flavor Notes

Coffee

Roast Level

Dark

Processing

Typology

Seismic - Mexican Dark Roast

Origin

Brazil

Flavor Notes

Dark Chocolate, Caramelized

Roast Level

Dark

Processing

Typology

Seismic - Dark Roast Single Origin - Brazil

Origin

Brazil

Flavor Notes

Dark Chocolate, Caramelized

Roast Level

Dark

Processing

Typology

Super Domestic - Q.O.M - Queen of the Mountain aka Shockwave

Origin

Mexico • Honduras • Brazil

Flavor Notes

Coffee

Roast Level

Dark

Processing

Typology

Hilltop - Ethiopia Brew - Banko Chelchele

Origin

Banko Chelchele Kabele (Ethiopia)
Gedeb (Ethiopia)

Flavor Notes

Black Tea, Raspberry, Mandarin

Roast Level

Processing

Washed

Typology

Original Barista - Big Bold Modern - Shockwave Blend

Origin

Brazil
Peru

Flavor Notes

Coffee

Roast Level

Dark

Processing

Typology

Original Barista - Light Roast Baby - Tectonic Blend

Origin

Colombia
Ethiopia

Flavor Notes

Chocolate, Caramelized, Cherry

Roast Level

Light

Processing

Typology

Shockwave Blend

Origin

Brazil
Peru

Flavor Notes

Coffee

Roast Level

Dark

Processing

Typology

Shift Blend

Origin

Brazil
Peru

Flavor Notes

Hazelnut, Browned Almond

Roast Level

Medium

Processing

Typology