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Purity Coffee

United States

Founded in 2016 by Andrew Salisbury, Purity Coffee operates from Greenville SC with a unique focus on health optimized coffee backed by rigorous testing standards. All coffee is lab tested for purity and free of molds, mycotoxins, and pesticides, while maintaining USDA Organic certification. Their roasting strategy aims for highest antioxidant levels and lowest acrylamide levels, reflecting a commitment to the health implications of roasting science. Primarily operating as an online retailer, Purity Coffee reaches customers nationwide with their science backed approach to specialty coffee.

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Coffee Beans from Purity Coffee

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Aponte Inga Medium Roast

Origin

Colombia
Inga Reserve (Colombia)

Flavor Notes

Chocolate, Citrus Fruit, Caramelized

Roast Level

Medium

Processing

Honey

Typology

Arabica
Caturra
18 Conejo Medium Roast

Origin

Marcala (Honduras)

Flavor Notes

Chocolate, Pear, Brown Sugar, Butter

Roast Level

Medium

Processing

Washed

Typology

Arabica
Catuai, Bourbón, Parainema, Lempira, Typica
Aponte Inga Dark Roast

Origin

Southwestern Antioquia (Colombia)

Flavor Notes

Dark Chocolate, Cinnamon, Roasted Walnut

Roast Level

Dark

Processing

Honey

Typology

Arabica
Caturra
Ethiopia Bette Buna

Origin

Guji-Megadu (Ethiopia)

Flavor Notes

Clove, Plum, Toasted Marshmallow

Roast Level

Medium

Processing

Natural

Typology

Gesha - Limited Release

Origin

Santander (Colombia)

Flavor Notes

Roast Level

Medium Light

Processing

Honey

Typology

Arabica
Red Gesha
EASE Dark Roast

Origin

Flavor Notes

Dark Chocolate, Brown Spice, Roasted Walnut

Roast Level

Dark

Processing

Typology

Arabica
Arabica
PROTECT: Light-Medium Roast

Origin

Flavor Notes

Hazelnut, Brown Spice, Citrus Fruit

Roast Level

Medium Light

Processing

Typology

Arabica
Arabica
FLOW: Original Medium Roast

Origin

Flavor Notes

Dark Chocolate, Apple, Roasted Nut

Roast Level

Medium

Processing

Typology

Arabica
Arabica
Ease Sample-Size Bag

Origin

Flavor Notes

Dark Chocolate, Brown Spice, Roasted Walnut

Roast Level

Dark

Processing

Typology

Finca Santa Maria Decaf

Origin

Colombia

Flavor Notes

Chocolate, Caramelized, Purple Plum

Roast Level

Medium

Processing

Washed

Typology

Arabica
Castillo
Balance Sample-Size Bag

Origin

Flavor Notes

Vanilla, Berry

Roast Level

Medium

Processing

Washed, Water Processed Decaffeination

Typology

Arabica
Arabica
Calm Sample-Size Bag

Origin

Flavor Notes

Dark Chocolate, Vanilla

Roast Level

Medium

Processing

Natural Water Process

Typology

Arabica
Arabica
BALANCE: ²/₃ Decaf

Origin

Flavor Notes

Vanilla, Berry

Roast Level

Medium

Processing

Water Processed Decaffeination

Typology

Arabica
Arabica
CALM: Decaf Whole Bean Coffee

Origin

Flavor Notes

Dark Chocolate, Vanilla, Apple

Roast Level

Medium

Processing

Washed, Natural Water Decaffeination, Natural Water Process

Typology

Arabica
Arabica
BALANCE

Origin

Flavor Notes

Vanilla, Berry

Roast Level

Medium

Processing

Washed

Typology