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Orinoco Coffee & Tea

United States

Orinoco Coffee & Tea carries a heritage dating to 1909 when Leonardo Alarcon began collecting coffee in southwest Venezuela, establishing a family legacy that now spans four generations of growers, exporters, importers, and roasters. The company was formally founded in October 1996 by the Ramirez brothers and named for the river running through their Venezuelan homeland, anchoring the brand to its origins. Based in Jessup, Maryland, Orinoco balances family tradition with modern specialty coffee standards, earning a gold medal for Espresso Aniversario at the 2014 International Coffee Tasting Competition. Fair Trade and USDA Organic certifications reflect a commitment to both environmental stewardship and fair compensation at origin.

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Coffee Beans from Orinoco Coffee & Tea

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Orinoco Ethiopian Yirgacheffe

Origin

Yirgacheffe (Ethiopia)

Flavor Notes

Berry, Floral, Citrus Fruit

Roast Level

Medium

Processing

Typology

Arabica
Arabica
India Monsoon Malabar

Origin

Malabar (India)

Flavor Notes

Smooth, Spicy

Roast Level

Light

Processing

Monsooning

Typology

Chocolate Cherry

Origin

Brazil

Flavor Notes

Chocolate, Cherry

Roast Level

Light

Processing

Typology

Arabica
Bourbón
Orinoco Organic Peru

Origin

Andes Mountains (Peru)

Flavor Notes

Chocolate, Spices, Smokiness

Roast Level

Medium

Processing

Typology

Arabica
Arabica
Kenya AA

Origin

Mt. Kenya (Kenya)

Flavor Notes

Sour Aromatics, Grapefruit

Roast Level

Medium

Processing

Washed

Typology

Organic Fair Trade Nicaragua Segovia

Origin

Nueva Segovia (Nicaragua)

Flavor Notes

Floral, Citrus Fruit, Chocolate

Roast Level

Light

Processing

Washed

Typology

Orinoco Organic Ethiopian Yirgacheffe

Origin

Yirgacheffe (Ethiopia)

Flavor Notes

Fruity

Roast Level

Light

Processing

Typology

Arabica
Arabica
Ethiopia Sidamo

Origin

Sidamo (Ethiopia)

Flavor Notes

Floral, Lemon, Maple Syrup, Citrus Fruit

Roast Level

Medium

Processing

Washed

Typology

Espresso Anniversario

Origin

Flavor Notes

Chocolate

Roast Level

Medium

Processing

Typology

Arabica
Arabica
Roastmaster Reserve

Origin

Central African Republic
Indonesia

Flavor Notes

Blackberry, Herbal

Roast Level

Medium

Processing

Typology

Organic Fair Trade Honduras Marcala

Origin

Marcala (Honduras)

Flavor Notes

Sugary/Sweet, Bright

Roast Level

Light

Processing

Typology

Sumatra Mandheling

Origin

Mandheling (Indonesia)

Flavor Notes

Chocolate

Roast Level

Medium

Processing

Typology

Ethiopia Yirgacheffe

Origin

Yirgacheffe (Ethiopia)

Flavor Notes

Floral, Berry, Mellow, Winy, Gamey

Roast Level

Medium

Processing

Typology

Papua New Guinea

Origin

Papua New Guinea

Flavor Notes

Rich, Gamey

Roast Level

Medium

Processing

Typology

Organic Fair Trade Ethiopia Sidamo

Origin

Sidamo (Ethiopia)

Flavor Notes

Floral, Lemon, Maple Syrup, Citrus Fruit

Roast Level

Medium

Processing

Typology

Colombia La Meseta

Origin

El Jardin (Colombia)

Flavor Notes

Peanuts, Caramelized

Roast Level

Medium

Processing

Typology

Malawi Pamwamba AA

Origin

Malawi

Flavor Notes

Chocolate, Spices, Floral, Tangerine Zest

Roast Level

Dark

Processing

Typology

Orinoco Breakfast Blend

Origin

Flavor Notes

Chocolate, Nutmeg

Roast Level

Medium

Processing

Typology

Arabica
Arabica
Organic Fair Trade Sumatra Takengon

Origin

Takengon (Aceh) (Indonesia)

Flavor Notes

Sugary/Sweet, Syrupy

Roast Level

Medium

Processing

Typology

Espresso Anniversario Blend

Origin

Indonesia

Flavor Notes

Chocolate

Roast Level

Medium

Processing

Typology