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Monogram Coffee

Canada

Calgary’s community-focused roastery and café collective. Monogram roasts small batches with meticulous selection to highlight bean origin and flavor, aiming to positively impact people and environment.

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Coffee Beans from Monogram Coffee

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El Huabal

Origin

El Huabal (Peru)

Flavor Notes

Chocolate, Apple, Caramelized

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Bourbón, Caturra
Sebastian Gomez

Origin

Quindío (Colombia)

Flavor Notes

Jasmine, Chocolate, Floral, Sparkling

Roast Level

Light

Processing

Carbonic Maceration

Typology

Arabica
Maragesha
Deborah Afterglow

Origin

Chiriquí (Panama)

Flavor Notes

Strawberry, Peach, Rose, Honey

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Maragesha
El Huabal Espresso

Origin

Cajamarca (Peru)

Flavor Notes

Chocolate, Apple, Caramelized

Roast Level

Medium Dark

Processing

Washed

Typology

Arabica
Bourbón, Caturra
Carlos Cadena Mundo Maya

Origin

Mexico

Flavor Notes

Cherry, Melon, Blood Orange

Roast Level

Medium Light

Processing

Anaerobic Natural

Typology

Arabica
Mundo Maya
Carlos Cadena Espresso

Origin

Mexico

Flavor Notes

Dried Apple, Cookie, Trail Mix

Roast Level

Medium Dark

Processing

Washed

Typology

Arabica
Sarchimor
Delmar Salas

Origin

Costa Rica
West Valley (Costa Rica)

Flavor Notes

Cinnamon, Molasses, Apple Cider

Roast Level

Medium

Processing

Anaerobic Natural

Typology

Arabica
Caturra, Red Catuai
Carlos Cadena Mundo Maya Espresso

Origin

Mexico

Flavor Notes

Cherry, Melon, Blood Orange

Roast Level

Dark

Processing

Anaerobic Natural

Typology

Arabica
Mundo Maya
Rocket Flower Espresso

Origin

Nariño (Colombia)

Flavor Notes

Sour Aromatics, Floral, Complex

Roast Level

Dark

Processing

Anaerobic Fermentation

Typology

Arabica
Caturra
Pepe Jijon

Origin

Ecuador

Flavor Notes

Sweetness, Clarity, Balance

Roast Level

Medium Light

Processing

Wave Honey

Typology

Arabica
Bourbon Sidra
Carlos Cadena

Origin

Mexico

Flavor Notes

Dried Apple, Cookie, Trail Mix

Roast Level

Medium

Processing

Washed

Typology

Arabica
Sarchimor
Las Mishas

Origin

Jaén (Peru)

Flavor Notes

Apple, Chocolate, Caramelized, Cocoa, Ripe Fruit

Roast Level

Medium Dark, Medium

Processing

Washed

Typology

Arabica
Bourbón
Hacienda Barbara Espresso

Origin

Boquete (Panama)

Flavor Notes

Caramelized, Orange

Roast Level

Dark, Medium Light

Processing

Washed

Typology

Arabica
Catuai
La Laguneta

Origin

Acatenango (Guatemala)

Flavor Notes

Caramelized, Sugary/Sweet, Roasted Nut

Roast Level

Medium

Processing

Washed

Typology

Arabica
Bourbón, Catuai, Caturra
Bambito Estate Espresso

Origin

Panama

Flavor Notes

Sugary/Sweet, Clean, Bright, Tea-Like

Roast Level

Dark

Processing

Washed

Typology

Arabica
Typica
Carmen Montoya

Origin

Colombia

Flavor Notes

Jasmine, Floral, Citrus Fruit, Apple Candy

Roast Level

Light

Processing

Hybrid Washed (Aerobic Then Anaerobic Post-Pulp)

Typology

Arabica
Chiroso
Elida Estate

Origin

Boquete (Panama)

Flavor Notes

Chocolate, Strawberry, Black Tea

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Catuai
Jairo Arcila Espresso

Origin

Colombia

Flavor Notes

Fruity

Roast Level

Dark

Processing

Natural

Typology

Arabica
Pink Bourbon
Hacienda Barbara

Origin

Boquete (Panama)

Flavor Notes

Caramelized, Orange, Chocolate

Roast Level

Medium

Processing

Washed

Typology

Arabica
Catuai
Jairo Arcila

Origin

Colombia

Flavor Notes

Grapefruit

Roast Level

Light

Processing

Natural

Typology

Arabica
Pink Bourbon