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Boxx Coffee Roasters Co

United States

Boxx Coffee Roasters Co was founded in Istanbul in 2015 by Mert Soley, a former car racer, and Altug Baser, a scientist, before expanding to Los Angeles in 2021 with partner Arda Barlas. The Downtown Arts District roastery and café specialises in light roasted, origin focused coffees with an emphasis on floral, citrus, and fruity notes, sourcing single origin microlots from Bolivia, Congo, Ecuador, Mexico, Nicaragua, and Uganda. A signature offering is Turkish style cezve coffee brewed slowly in the traditional manner, honouring the founders' heritage. The espresso programme runs on a La Marzocco Strada with Mahlkonig Peak grinders, and the team pursues what they call the God Shot philosophy of perfect espresso alignment.

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Coffee Beans from Boxx Coffee Roasters Co

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Ethiopia Sidamo 1KG

Origin

Sidamo (Ethiopia)

Flavor Notes

Jasmine, Grapefruit, Black Tea, Spices

Roast Level

Medium Dark, Medium

Processing

Washed

Typology

Arabica
Heirloom
Ethiopia Guji G1

Origin

Guji (Ethiopia)
Oromia (Ethiopia)

Flavor Notes

Floral, Citric Acid, Clean, Orange Blossom

Roast Level

Medium Dark, Medium Light

Processing

Washed

Typology

Arabica
Heirloom
Ethiopia Rumudamo Arbegona

Origin

Arbegona (Ethiopia)

Flavor Notes

Apple, Grape, Honey, Green Tea

Roast Level

Medium, Medium Light

Processing

Washed

Typology

Arabica
74-112
Brazil Anhumas

Origin

Mogiana (Brazil)

Flavor Notes

Cocoa, Sugary/Sweet, Medium Acidity, Full Body, Intense Body

Roast Level

Medium

Processing

Natural

Typology

Arabica
Bourbón, Mundo Novo
Indonesia Mas Iyan Alami Natural

Origin

Bondowoso (Indonesia)

Flavor Notes

Grapefruit, Apple, Almond Paste

Roast Level

Medium Light, Light

Processing

Classic Natural

Typology

Arabica
Typica, Bourbón, Hybrid 3
Ethiopia Rumudamo Arbegona

Origin

Arbegona (Ethiopia)

Flavor Notes

Honey, Green Grape, Green Tea, Granny Smith Apple

Roast Level

Medium Dark, Medium

Processing

Washed

Typology

Arabica
74-112
Ethiopia Sidamo 250Gr.

Origin

Sidamo (Ethiopia)

Flavor Notes

Jasmine, Grapefruit, Spices, Black Tea

Roast Level

Dark, Medium

Processing

Washed

Typology

Arabica
Heirloom
Ethiopia Yirgacheffe Aricha

Origin

Yirgacheffe (Ethiopia)
Aricha (Ethiopia)

Flavor Notes

Spices, Jasmine, Grapefruit, Baharat, Sweet Body

Roast Level

Medium Light, Light

Processing

Washed

Typology

Arabica
Kurume, Heirloom
Colombia Bolivar

Origin

Antiqua (Colombia)

Flavor Notes

Sugary/Sweet, Herbal, Soft, Papaya, Fruity, Mirabelle Plum

Roast Level

Processing

Washed

Typology

Arabica
Caturra
Blend XX

Origin

Brazil
Ethiopia

Flavor Notes

Peanuts, Caramelized

Roast Level

Medium

Processing

Typology

Ethiopia Yaye Microlot

Origin

Sidama, Arbegona (Ethiopia)

Flavor Notes

Sugary/Sweet, Honey, Cocoa, Apple, Caramelized

Roast Level

Processing

Natural

Typology

Blend No:1

Origin

Flavor Notes

Cocoa, Caramelized

Roast Level

Medium

Processing

Typology

Traditional Espresso

Origin

Guatemala

Flavor Notes

Roast Level

Medium Dark

Processing

Typology